Our family are pretty partial to a Viennese Whirl and as always I like to make sure Roo can have the same as everyone else. After lots of searching and trying we finally found a recipe that works, with a few tweaks to make it perfect for us. There is an abundance of options here … Continue reading Viennese Whirls. Gluten, Dairy, Soya, Egg free and Vegan.
We were very kindly sent a bottle of the new Real Good Tomato Ketchup a few weeks ago to put to the taste test. I had already read some online reviews and everything seemed positive so I was really looking forward to putting it to the test. The fact it contains 70% less sugar, no … Continue reading Real Good Tomato Ketchup Review!
Easter is of course the time for chocolate but we also love a traditional Simnel Cake. Lighter than a traditional fruitcake and with the added layer of marzipan it is truly a delicious cake. With only a little preparation and some patience you will have a delicious, tasty treat for everyone to enjoy. You wouldn't … Continue reading Easter Simnel Cake. Gluten, Dairy, Soya, Egg free and Vegan!
Easter is just around the corner so of course we need Easter themed treats. These little lemon cupcakes are the perfect size, super tasty, and adorably cute with the jellybeans on top as decoration. We would normally of used mini eggs if we weren't worried about allergens but these jellybeans are the perfect alternative. This … Continue reading Easter Lemon Cupcakes. Gluten, Dairy, Soya, Egg free and Vegan!
I love quick and easy, one pot meals. Less washing up, tasty and healthy meals and less time cooking. What more could anyone want? Chicken is a staple in our house and Roo is always asking for chicken and something so I know dinner will be eaten if chicken adorns the plate. Chorizo is so … Continue reading Chicken and Chorizo Traybake. Gluten, Dairy, Soya and Egg Free!
Whenever we eat pasta or a dish with a lot of sauce Roo likes to have bread to dip. We have a few recipes we go to whenever we need a bread and this is definitely one of our favourites. These Breadsticks are incredibly light, soft and just the right amount of chewy. They're incredibly … Continue reading Soft and Doughy Breadsticks. Gluten, Dairy, Soya, Egg free and Vegan!
We love lasagne and hate jar sauces. They're generally full of salt and sugar and don't taste fresh. I have created a version of this lasagne even before Roo's allergies were diagnosed. The only changes we've had to make is the lasagne sheets we use and the white sauce recipe. We bulk out the meat … Continue reading Lasagne. Gluten, Dairy, Soya and Egg free.
I LOVE carrot cake, really love it! I've used the same recipe for about 10 years to make the most delicious, soft, moist cake. I decided recently that I would adapt this to make it suitable for Roo and I'm so glad I did! You honestly cannot tell this is an allergy friendly cake and … Continue reading Carrot Cake. Gluten, Dairy, Soya, Egg free and Vegan.
Puddings are a staple in most households and a traditional Syrup Sponge Pudding is definitely a staple in our home. We don't eat it often but it's always a go to when we want something warm, sweet and deliciously moreish. The sponge in this Pudding is light and fluffy, delicately soft. The syrup adds the … Continue reading Syrup Sponge Pudding. Gluten, Dairy, Soya, Egg Free and Vegan!
The sun was shining and it started to feel like spring. The vegetables I would normally add into winter warmer meals were calling me to make something light, refreshing and healthy. Risotto was the first thing that sprung to mind and I'm so glad I went with it. This Risotto was so full of flavour … Continue reading Vegetable Risotto. Gluten, Dairy, Soya, Egg free and Vegan!